Coconut Lemon Rice

INGREDIENTS:

* Grated coconut - 1 cup

* Mustard seeds - 1 tsp

* Urad Dhal - 1 tsp

* Groundnuts - Few

* Green chilli - 1 slit into half

* Dry red chilli - 2-3

* Cooked rice - 2 cups

* Oil - 2-3 tbsp

* Curry leaves - 1 sprig

* Coriander leaves - for garnishing

* Salt - to taste

* Red chilli powder (optional) - a pinch

* Turmeric powder - 1/2 tsp

* Lemon - 1/2 squeezed

METHOD:

* In a non-stick kadai, add oil.

* Then add mustard. Let it splutter.

* After that, add urad dhal, groundnuts, green chilli, dry red chilli, curry leaves and fry for few minutes.

* Then add rice, salt, turmeric powder, red chilli powder (optional), lemon and grated coconut.

* Mix well.

* Garnish with coriander leaves.